
Pizza Today is the No. 1 trade publication for pizzeria owners and operators!

Pizza Today is the No. 1 trade publication for pizzeria owners and operators!

Philosophy Now is a magazine for everyone interested in ideas. It isn’t afraid to tackle all the major questions of life, the universe and everything. It tries to corrupt innocent citizens by convincing them that philosophy can be exciting, worthwhile and comprehensible, and also to provide some light and enjoyable reading matter for those already ensnared by the muse, such as philosophy students and academics. It contains articles on all aspects of philosophy, plus book reviews, film reviews, news, cartoons, and the occasional short story.

Newsweek magazine is able to fill the gaps when a story has passed and is able to come up with insight or synthesis that connects the cracking, confusing digitals dots in today’s fast paced news cycle. Topics regularly covered include politics and government, business and entertainment, health and nutrition, science and technology, money and culture.

This weekly magazine features several sections highlighting the drab and fab in the celebrity fashion world, helping you to always keep your style on point. “The Week In Style” gives you a report on the week’s trends, celebrity face-offs to see who wore the hottest new outfits best, and a photomontage of the best-dressed stars to inspire for your own style. You’ll also find “Diva or Down-to-Earth?” a great look at the everyday style choices of celebrities and whether they went over-the-top or were perfectly dressed for the occasion.

We combine trendsetting details with luxurious quality with a piece of Monaco tradition.

Providing fun, informative coverage of celebrity news, fashion, beauty, relationships and lifestyle! Offering readers a glimpse into the captivating world of their favorite stars, In Touch covers 360 degrees of the celebrity lifestyle. With engaging, service-driven editorial, readers are granted unprecedented access to the news they crave.