Nov
21
Monique ventures out of quarantine to visit an old friend who’s plagued by nightmares. She finds herself drawn into a hellish dreamscape where she must face her greatest fears – or risk never having existed at all.
Nov
21
Life in Yolcos, a beautiful and prosperous port city in ancient Greece, is peaceful until the population is threatened by the wrath of Poseidon. A young, adventurous mouse and the cat who adopted her help the aged Jason and his Argonauts in their quest to save the city.
Since the HMS Challenger expedition of 1872–1876, our vision of the ocean has changed completely. We now understand that it plays a key role in biodiversity, climate regulation, and mineral and biological resources, and as such, the ocean is a major service provider for humanity.
The first three editions of Fungi and Food Spoilage established, then consolidated, a reputation as the leading book on foodborne fungi. It details media and methods for isolation and identification, descriptions of species, and information on their physiology, ecology and mycotoxin formation. It is an invaluable reference for food microbiologists investigating fungal food spoilage problems, both in field crops and processed foods, and the likelihood of mycotoxin production in either.
