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Nov
19
April returns home to Toronto after traveling and working abroad for several years to help her sister, Sara, care for their mother who is facing health problems. Upon April’s return, she literally unearths old family secrets that threaten the gentle balance of home. Sara, who is studying the music of french composer Erik Satie, befriends a homeless man Erik who may have a connection to her mother’s romantic past, while April equivocates on a marriage proposal from her long distance boyfriend she met on her travels, Oscar. The story culminates on the eve of their mother’s birthday dinner, when Oscar arrives unannounced from Argentina and Sara’s homeless friend shows up for the celebration.
Nov
19
This film doesn’t hit you over the head with million-dollar special effects. It doesn’t contain action scenes every two seconds for the easily distracted. It just rips your heart out, and makes you think long after the movie is over. It is about isolation, alienation, lost causes, and the inevitable future. An ecologically-minded ‘message film’ that stands out today as one of the truly great films of the science-fiction genre.
In a future Earth barren of all flora and fauna, the planet’s ecosystems exist only in large pods attached to spacecraft. When word comes in that the pods are to be jettisoned into space and destroyed, most of the crew of the Valley Forge rejoice at the prospect of going home. Not so for botanist Freeman Lowell, who loves the forest and its creatures. He kills his colleagues taking the ship deep into space. Alone on the craft with his only companions being three small robots, Lowell revels in joys of nature. When colleagues appear to “rescue” him, he realizes he has only one option available to him.
This elegant Fourth Edition of Chip Sullivan’s classic Drawing the Landscape shows how to use drawing as a path towards understanding the natural and built environment. It offers guidance for tapping into and exploring personal creative potential and helps readers master the essential principles, tools, and techniques required to prepare professional graphic representations in landscape architecture and architecture. It illustrates how to create a wide range of graphic representations using step-by-step tutorials, exercises and hundreds of samples.
What’s on TV is a value-packed, easy-to-use weekly magazine, full of TV information, features and listings. The Soapweek section gives you in-depth story updates and the double-page Soap Diary gives you a rundown of upcoming plots, complete with “must-see” moments flagged up. The TV Week and Real Life sections cover the best of the week’s programmes, and there are seven days of clearly set out listings.
Vegan Living Magazine is the must have magazine for Vegans! If you are looking for the best Vegan food and recipes, meal plans, diet advice, shopping list, tips, natural remedies and much more, you’ve come to the right place!
The Scientist is a print and digital publication that covers a wide range of topics central to the study of cell and molecular biology, genetics, and other life-science fields. Through innovative print articles, online stories, and multimedia features, the magazine explores the latest scientific discoveries, trends in research, innovative techniques, new technology, business, and careers. It reaches leading researchers in industry and academia who value penetrating analyses and broad perspectives on life-science topics both within and beyond their areas of expertise. Written by prominent scientists and professional journalists, articles in The Scientist are concise, accurate, accessible, and entertaining.
As a new, monthly print title, it will offer unrivalled access to the heroes of the sport, with in-depth interviews, exclusives, strong opinion and intelligent summaries. Insightful prose will be accompanied by stunning photography that encapsulates the world’s most glamorous sport.
Taste of Home is an American cooking magazine that focuses mainly on Midwestern cuisine. The magazine publishes countless recipes, as well as tips and advice on different cooking techniques. Taste of Home is known well for the number of recipes that appear on its pages. The magazines staff practices recipe exchange and readers are welcome to send in their own recipes for publication. Published are recipes for each course, from appetizers and soups to main courses like Crown Roast Pork with Apple Cranberry Stuffing. Included are recipes that suit every cooking style and piece of equipment, from the slow cooker to the grill. Many of the recipes featured in Taste of Home are healthy, low in fat, or low in carbs. Also included are recipes from around the world, seasonal and holiday recipes, and recipes for those cooking on a budget.
