Handguns magazine is a magazine written for the firearms enthusiast. First published in 1987, Handguns is the largest handgun-only magazine in the country.
Food & Beverage Reporter (FBR) is one of South Africa’s leading B2B magazines, with a track record of more than 25 years in the industry. With thought leadership and in-depth coverage of technical topics, news, and local and international developments across the foodbev and allied industries, the magazine caters for South Africa and neighbouring countries. FBR also carries a specialist Packaging& Processing Reporter section in each issue, exploring technology, ideas, and trends in these key segments of the food chain. In response to changing readership trends we offer a fully digitized publication, with both Apple and Android apps In March each year, FBR’s annual Supplier Directory is distributed both in print and online versions providing you with a handy guide to local suppliers and service providers on the continent.
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Published six times a year, Cook’s Illustrated magazine features exhaustively tested foolproof recipes, objective cookware ratings, blind taste tests of the most popular supermarket ingredients, and helpful Quick Tips – surprising and clever kitchen shortcuts that will save you time and money.
American Cinematographer is a monthly magazine published by the American Society of Cinematographers. American Cinematographer focuses on the art and craft of cinematography, going behind the scenes on domestic and international productions of all shapes and sizes. The magazine features in-depth interviews with cinematographers, directors and some of their key collaborators at every stage of production. The magazine also features historical articles, technical how-to pieces, and information on the latest tools and technologies that impact the cinematographer’s craft.
