What’s on TV is a value-packed, easy-to-use weekly magazine, full of TV information, features and listings. The Soapweek section gives you in-depth story updates and the double-page Soap Diary gives you a rundown of upcoming plots, complete with “must-see” moments flagged up. The TV Week and Real Life sections cover the best of the week’s programmes, and there are seven days of clearly set out listings.
Vegan Living Magazine is the must have magazine for Vegans! If you are looking for the best Vegan food and recipes, meal plans, diet advice, shopping list, tips, natural remedies and much more, you’ve come to the right place!
Established in 1966, the Ulster Tatler has a readership of 279,000 and is a must buy for anyone interested in Ulster’s buzzing social scene. Now in its fortieth year the Ulster Tatler has extensive coverage of all the key events in the Northern Ireland social calendar as well all the latest local fashions.
TV & Satellite Week is a weekly magazine, perfect for TV fans looking to get the most out of multichannel viewing. It includes comprehensive listings and a film guide, coverage of the best US dramas, a rundown of the week’s highlights and a guide to live sports action on TV. England and Wales edition.
Packed with compelling TV features and interviews, the best shows you’ll want to make time for plus comprehensive streaming, radio and sport recommendations. If you love TV, you will adore Total TV Guide as well as its sister title’s podcast ‘My TV Years’ from TV Choice.
Published six times a year, the Local Palate celebrates the rich and diverse food culture of the South, highlighting the people and places that make it the most dynamic culinary region in the country. Here, food and drink are more than sustenance—they’re a way of life. Covering everything from the time-honored recipes and traditions that reveal regional nuance to emerging destinations to inspire the modern traveler to the people shaping today’s culinary landscape, we connect readers to what makes food in the South distinct.
The Big Issue – a fortnightly magazine – you will provide homeless and disadvantaged women with paid work in a safe, secure and rewarding environment.
Indulge in the pleasure of delicious, dairy-free dining with our Lactose-Free Cookbook. Transform your culinary experience with a rich tapestry of recipes carefully crafted to delight every palate while avoiding lactose. From sumptuous breakfasts to savory dinners and decadent desserts, each dish embodies the essence of dairy-free gastronomy. Whether you are lactose intolerant, exploring a plant-based lifestyle, or seeking healthier alternatives, our cookbook invites you to savor the art of dairy-free cooking. Discover the joy of flavorful ingredients and innovative dairy substitutes, unlocking a world of culinary possibilities that redefine the boundaries of lactose-free dining. Embrace a life without compromise, where every bite is a celebration of taste, health, and the freedom to enjoy delectable meals without the constraints of lactose.
Seafood cookbooks from around the world offer a diverse range of recipes, techniques, and cultural perspectives on how to prepare and enjoy seafood. These cookbooks often feature regional specialties, showcasing the unique flavors and cooking methods of various coastal regions. For example, a Mediterranean seafood cookbook might highlight dishes such as grilled octopus with lemon and herbs or Sicilian-style swordfish with capers and olives. In contrast, a seafood cookbook from Japan could feature recipes for sushi, sashimi, or miso-marinated black cod. Seafood cookbooks also often provide helpful information on selecting and preparing seafood, including advice on how to cook shellfish such as clams or mussels. Additionally, many cookbooks offer creative ideas for pairing seafood with different sauces, vegetables, or grains. Overall, seafood cookbooks offer a wealth of culinary inspiration for anyone looking to expand their cooking repertoire and explore the flavors of the sea.
Sporting Gun is the leading monthly magazine for clay, game and rough shooters. With editorial offices in the Lincolnshire countryside, it can justifiably claim to be at the heart of the shooting community. Monthly features range from gundog training to pigeon shooting, game shooting to wildfowling – along with sound, practical, advice on equipment and techniques to help the beginner, intermediate or experienced shot get more enjoyment from their sport. Sporting Gun is a must for anyone who invests time in and money on their shooting.
India’s leading photography magazine, Smart Photography brings you the latest updates in the world of photography every month. The magazine has a rich readership that include both amateur and professional photographers and the ever-growing community of photography enthusiasts. To cater to such broad readership, Smart Photography leverages on original content in the form of news, equipment reviews, tutorials, Photoshop techniques, interviews of photographers, technical features, and portfolio of photographers.
