Make sure that you’re always up-to-date with the latest racing action with a weekly subscription to Autosport magazine. Whether you’re a fan of F1, MotoGP or the World Rally Championship, Autosport has you covered with current news, opinions and technical analysis from a wide range of competitions. This weekly motorsport magazine brings you the top stories from on and off the track and takes a look at how key issues affect the drivers, the fans and the growth of the sport. As well as reports of key races from the past week, you’ll also find detailed previews and track guides for upcoming events.

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Auto Express magazine for all the latest news, ‘exhaustive’ product reviews, complete car comparisons, unforgettable deals on new and used cars, motorshow details, brilliant competitions, and so much more; it’s the one-stop read that covers everything a car enthusiast needs to know. Auto Express a weekly magazine adrenaline-fuelled read that incorporates everything you need to know at a fantastic price which can’t be beaten by the shops.

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Australian Motorcycle News has been the fortnightly bible for all things motorcycling for well over 60 years. It’s the latest news, the most comprehensive bike tests, the most in-depth racing coverage from club level through to world championship level and it’s written by people who love, live and breathe motorcycling. Whether it’s content, photography, industry access or outright respect, no other motorcycle title comes close.

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Inside Airsoft International Magazine you’ll find a wealth of valuable information, from reviews, reports and group tests on guns and tactical equipment. Full, in-depth reviews of the latest releases are included every month along with how-to articles on upgrading, maintaining and getting the best out of your purchases.

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Inside Airsoft International Magazine you’ll find a wealth of valuable information, from reviews, reports and group tests on guns and tactical equipment. Full, in-depth reviews of the latest releases are included every month along with how-to articles on upgrading, maintaining and getting the best out of your purchases.

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What’s on TV is a value-packed, easy-to-use weekly magazine, full of TV information, features and listings. The Soapweek section gives you in-depth story updates and the double-page Soap Diary gives you a rundown of upcoming plots, complete with “must-see” moments flagged up. The TV Week and Real Life sections cover the best of the week’s programmes, and there are seven days of clearly set out listings.

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Vegan Living Magazine is the must have magazine for Vegans! If you are looking for the best Vegan food and recipes, meal plans, diet advice, shopping list, tips, natural remedies and much more, you’ve come to the right place!

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The Scientist is a print and digital publication that covers a wide range of topics central to the study of cell and molecular biology, genetics, and other life-science fields. Through innovative print articles, online stories, and multimedia features, the magazine explores the latest scientific discoveries, trends in research, innovative techniques, new technology, business, and careers. It reaches leading researchers in industry and academia who value penetrating analyses and broad perspectives on life-science topics both within and beyond their areas of expertise. Written by prominent scientists and professional journalists, articles in The Scientist are concise, accurate, accessible, and entertaining.

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As a new, monthly print title, it will offer unrivalled access to the heroes of the sport, with in-depth interviews, exclusives, strong opinion and intelligent summaries. Insightful prose will be accompanied by stunning photography that encapsulates the world’s most glamorous sport.

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Taste of Home is an American cooking magazine that focuses mainly on Midwestern cuisine. The magazine publishes countless recipes, as well as tips and advice on different cooking techniques. Taste of Home is known well for the number of recipes that appear on its pages. The magazines staff practices recipe exchange and readers are welcome to send in their own recipes for publication. Published are recipes for each course, from appetizers and soups to main courses like Crown Roast Pork with Apple Cranberry Stuffing. Included are recipes that suit every cooking style and piece of equipment, from the slow cooker to the grill. Many of the recipes featured in Taste of Home are healthy, low in fat, or low in carbs. Also included are recipes from around the world, seasonal and holiday recipes, and recipes for those cooking on a budget.

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