A look back into Via Mare’s beginnings—from a fine-dining restaurant that it originally was, until changing dining trends led Via Mare to introduce various concepts: a Café that serves classic Filipino meals, an Oyster Bar, and a line of take-out Filipino dishes. Presently, Via Mare’s renowned catering services continue to offer iconic fine-dining experiences, rendering innovative dishes, imaginative settings, and impeccable service to big events both local and abroad.

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http://www.rarefile.net/xdgmtz6l2jzg/ViaMare.40YearsIconicEventsThroughMenus.rar
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